Meat cutters know their way around the butcher block. They use hand and power tools to break down carcasses and cut meat to industry specifications. They also order, handle, and prepare seafood products and cured meat products for sale. Meat cutters have knowledge of inventory control, customer relations, and sanitation standards.

By |2021-12-02T11:27:21-06:00December 2nd, 2021|
Go to Top